2004 Shaw + Smith Shiraz Reviews

HUON HOOKE

96 points 
“In just three vintages, Shaw and Smith has pitched itself right at the pinnacle of Australian shiraz-making with its best Adelaide Hills shiraz yet. … It’ll drink well today and for at least 12 years.”

Sydney Morning Herald, May 30 2006

JAMES HALLIDAY

94 points 
“Elegantly balanced and crafted; predominantly spicy red fruits, supported 
by fine, persistent tannins. Drink: 2014.”

Australian Wine Companion 2007

RALPH KYTE-POWELL

“In only a couple of vintages, this shiraz has established itself as one of the best in the Adelaide Hills…. A very classy shiraz.”

Epicure Uncorked, May 30, 2006

GREG DUNCAN POWELL

“The epitome of Australian shiraz…. This is for stylish food.”

The Sydney Morning Herald, June 2006

WINE SPECTATOR

91 points

September 2006

INTERNATIONAL WINE CELLAR - TANZER 
90 points

DECANTER MAGAZINE WORLD WINE AWARDS 
Gold Medal