The Wine Advocate # 192, December 2010

Lisa Perrotti-Brown

Medium-deep ruby colored, the 2009 Pinot Noir reveals intense red cherry, cranberry and red currant aromas plus nuances of pomegranate, tree moss and bay leaf.  With medium-high acid and a long medium level of soft tannins, this medium-bodied Pinot has good concentration and a long fruity finish.  Drink it now through 2014