2018 Shaw + Smith M3 Chardonnay Half Bottle
Try with pan fried whiting
Ideal drinking until 2028
Ideal serving temperature: 10 - 12°C
Produced using sustainable practices
Suitable for vegans
Aiming for elegance, restraint and the ability to age, acid is bright and there’s generosity of flavour. Typically it shows white flowers, citrus, and nectarine notes.
Growing and Making
Outstanding quality from a growing season that threatened, at times, to be tricky. After some heat in January, the moderate, dry and sunny months of February and March delivered beautifully balanced fruit. Crop levels were slightly below average, enhancing flavour and intensity.
The Shaw + Smith winery was built in 2000 giving us the ability to whole-bunch press chilled grapes for the first time, and underpinning the evolution of style from that first M3 Chardonnay vintage in 2000 through to the present day. The most significant event since then came in 2012 with the purchase of the Lenswood Vineyard. Chardonnay was originally planted in Lenswood for sparkling wine production but it now fulfils its potential for fine still wine, with finesse, flavour, and great natural acidity.
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